I'm pretty much a white wine drinker. I think I've established that already. And I prefer Chardonnays.
I've heard people talk about a "summer wine," and frankly, dismissed it. I figured I like what I like and I know what I like and what I like is Chardonnays.
The weather warmed up (finally - I think this was the longest winter on record in the Central Valley), and one day Wine Snob Hubby and I finished the day with a glass of wine on the back patio. I think the mercury had reached into the 90s for the first time.
I sipped my Chardonnay, eager for its refreshment. And ... nothing. It sat on my palate and refused to do anything for me.
The next night, just for a change, WSH pulled out a Pinot Grigio. "Let's try this, it's a little lighter."
Ahhh. It was light and crisp and a perfect complement to the warm day.
Unfortunately, I forgot to check the label so I don't know what it was.
I won't make that mistake twice.
And now I have a summer wine to enjoy.
What does hubby recommend for a RED summer wine? Eager to see some comments about that. :-)
ReplyDeleteGood question, Sharon! I'll follow up on that ASAP.
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